Chilli & Bay Leaf Infused Olive Oil – 250 ml

Warming, aromatic and deeply savoury.
 
Our Chilli & Bay Leaf Infused Olive Oil layers gentle chilli warmth with the distinctive herbal character of bay in smooth extra virgin olive oil. The heat is designed to complement rather than dominate, while the bay gives the oil a rounded savoury depth that works especially well in slow-cooked and Mediterranean-style dishes.
 
Use it for dipping crusty bread, drizzling over pizza and pasta, roasting vegetables, marinating meats, or adding a finishing splash to soups, stews and beans. It is also excellent with tomatoes, aubergine and grilled peppers when you want a little warmth without turning the whole dish fiery.
 
Made in small batches in the Lake District.