Greek Extra Virgin Olive Oil – 250 ml

Fresh, smooth and full of character.
 
Our single-origin Extra Virgin Olive Oil comes from a family-owned grove in southern Greece, where the olives are grown using certified regenerative farming practices.
 
Cold-extracted using mechanical methods, it has fresh notes of cut grass, crushed herbs and artichoke, followed by a gently peppery finish.
 
Perfect for dipping, dressing salads, finishing pasta and vegetables, or simply drizzling generously over good bread.
 
Selected and bottled in the Lake District.